What does adding more butter do to cake?

As a commonly used fat, butter is largely responsible for the amount of moisture in your cake, cookies, cupcakes, and so on. So, the more butter you add, the closer you'll get to that ultra-soft texture of your sheet cake dreams . Less butter results in a drier, chewier cake.

How to add butter to box cake?

Enrich with fat. The directions on the back of the box will tell you to add vegetable oil; for a denser crumb and bigger flavor, swap in unsalted butter . Melted butter can be used in the same quantity and manner as the fat called for in any boxed cake recipe.

What happens if you put too much egg in butter cake?

However, if you add too many eggs to your cake batter, then your end result could be spongy, rubbery, or dense . Like flour, eggs build structure in a cake, so they make a cake batter more bonded and dense.

What makes a cake fluffier butter or oil?

Oil cakes tend to bake up loftier with a more even crumb and stay moist and tender far longer than cakes made with butter . So why do most cake recipes start with butter? Flavor. Cakes made with butter often taste better than oil cakes.

What does adding an extra egg to cake mix do?

Add an Extra Egg Most cake mixes call for two to three eggs. Just one more egg will add extra moisture, fat, and a little protein , which means the cake will be softer and less likely to overbake and dry out in the oven.

Should I melt butter before adding to cake mix?

Melted butter will enhance the flavor of your cake, while providing a moist, tender crumb.

How do you make a box cake taste like it came from the bakery?

Even better, most are super easy, with items you probably already have in your kitchen. Add an extra egg. Adding an extra egg to a boxed cake recipe is a longtime trick to amp up the moisture and density. ... Swap milk for water. ... Or try coffee … or soda! ... Add mayonnaise. ... Add a box of instant pudding. Dec 2, 2021

How does butter help a cake rise?

Creaming Your Butter Mixture Creaming incorporates air that helps your cake rise and shouldn't be cut short if you want a fine, even cake texture. Follow the timings for beating in the recipe closely and measure your ingredients correctly.

What does too much butter do in baking?

Too much butter will result in a very soft, sticky dough that's difficult to shape, and bakes up greasy and dense .

Does butter keep a cake moist?

Use Real Butter It's also made from plant oils, whereas, butter is made from dairy and rich in saturated fats. That fat helps create moisture in our cakes . So when you're at the store, make sure you reach for butter (I always use unsalted), not margarine.

What does more fat do to cake?

Fat provides moisture and tenderness to everything from cakes to croissants. Not to mention, it can also contribute rich flavor (hello, butter), decadent mouthfeel, and even help certain baked goods rise effectively.

Erin French Butter Cake Recipe (2024)

Erin french butter cake recipe is a delicious and traditional french butter cake traditionally served with coffee.

The pieces of pastry are made up of layers of creamed yellow sponge, alternating with apricot jam and whipped cream.

This yummy cake is a perfect dessert for any celebration. She perfected her recipe for this cake in the 1930s and served it at more than two thousand parties.

This delicious cake has been a tradition in many Southern families for generations and is still baked by many people today.

Table of Contents

How To Prepare Erin French Butter Cake Recipe?

Ingredients:

3 sticks of unsalted butter, at room temperature.
3 large eggs, at room temperature.
10/2 cups all-purpose flour.
2 teaspoon baking powder.
3/4 cups granulated sugar.
Pinch of salt.
Whipped cream or vanilla ice cream, for serving (optional)

Making Method

Step 1: Preheat oven to 350 degrees (175 C). Butter and flour two 8 inch round cake pans and line each with a parchment paper circle.

Nutrition Facts Of Erin French Butter Cake Recipe

Nutrition	Amount
Calories	1150
Protein	35 gms
Carbohydrates	154 gms
Total Fat	44 gms
Cholesterol	205 mgs
Saturated Fat	26 gms
Total Codes	4.0 mgs

Amazing 7 Serving Ideas Of Erin French Butter Cake Recipe

1. Serve With Coffee:

I love to serve it with coffee after dinner as an evening dessert. To prepare this yummy cake, I usually make the batter in the morning and keep it in a bowl overnight. I bake the cake in the afternoon. Then I put out some fresh coffee and cocoa to try out the taste of Erin french butter cake recipe.

2. Use It With A Tea:

Another delicious way of serving this cake is to serve it with tea as an evening dessert. Like coffee, i prepare the batter in the morning and keep it in a bowl overnight. I bake the cake in the afternoon and put out some fresh tea.

3. Serve With Ice Cream:

Another way of serving the Erin french butter cake recipe is to serve it with ice cream. I like to serve this cake with vanilla ice cream. When i prepare the batter, i put out some fresh whipped cream and make a pretty presentation with it.

4. Slice It And Serve It As French Toast:

This cake is very similar to french toast. The only difference is using a French butter cake recipe instead of bread. I love to serve it with hot fudge sauce and some whipped cream.

5. Make Ice Pops:

Another yummy way of serving the Erin french butter cake recipe is to make ice pops. I like serving it with whipped cream, chocolate syrup, and a cherry.

6. Serve It With Fruits And Nuts:

I like to serve this cake without any type of fruit or nuts. I believe that the yellow color of this cake makes it look very yummy. Make sure to put out some fresh fruits and nuts.

7. Serve It With Yogurt:

I also love to serve this cake along with some mozzarella cheese and some strawberry yogurt. I put out a plate of both and let my family choose which they like more.

Is It Safe For Pregnant Women?

Erin French butter cake is a healthy choice for pregnant women. It is rich in calcium, omega-3, and beta-sitosterol, which help protect the mother’s and baby’s health during pregnancy.

Is It Safe For Children?

Erin French butter cake recipe is a very healthy treat for children above the age of 4 years. Children below the age of 4 years should not be given this cake. So it is safe to give this cake to children above the age of 4 years

How To Freeze Erin French Butter Cake Recipe?

1. Line a loaf tin with greaseproof paper and put the prepared butter cake.

2. Wrap the tin with greaseproof paper and place it in the freezer for 4 hours.

3. Remove the butter cake from the freezer and let it stand for 1 hour. Then remove it and let it thaw out overnight in the fridge.

4. Take out of the fridge, remove the tin and cut it into slices using a bread knife.

5. Place them back in the freezer for 30 minutes before serving.

6. Serve erin french butter cake with tea or coffee as an evening dessert and fresh fruits.

Conclusion

Erin French butter cake is a delicious dessert and ideal for health-conscious people. Taking good care of yourself and trying to eat healthy food will help you in many ways.

This yummy cake will increase your energy levels, and you will stay fit by eating it. I hope you like my Erin french butter cake recipe as much as I do.